Go Back
–+ servings
Print Recipe
5 from 1 vote

Small-batch Frozen Lara Bars

Prep Time15 minutes
Freeze Time1 hour
Keyword: copy cat, gluten-free, lara bars, no-bake, plantbased, vegan
Servings: 12 small bars
Calories: 121kcal

Equipment

  • Standard loaf pan or similar
  • food processor

Ingredients

  • 1 1/4 cups chopped dried fruit, soaked in hot water until soft (about 10 min), drained (200 g) I used half dried figs half dried candied oranges from Trader Joe's
  • 1 cup almond flour (224 g)
  • 1/4 cup chopped nuts (30 g) I used walnuts
  • (optional) chocolate for dipping

Instructions

  • Line a standard loaf pan with parchment.
  • Add soaked fruit and almond flour to the food processor, blend until smooth.
  • Add nuts and pulse to combine.
  • Press evenly into loaf pan, freeze until set (at least 1 hour, ideally overnight).
  • Slice and enjoy. Optionally, dip them in chocolate melted in the microwave with a small amount of coconut oil.

Notes

Recipe makes 6 full sized lara bars or 12 small ones (the way I sliced it).

Nutrition

Calories: 121kcal